Course, if you are lazy, you could buy the water, dump it (or use it in the brew) and put your wort directly in it. Water sold for human consumption (and the containers it is packaged in) is sanitary by defintion. You could skip the 'santize the fermenter' step.
However, a 5 gallon primary--- seems a little risky. Gonna get a blow off almost every time on that one.
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Jason 'Kornkob' Robinson
I wanna move to Theory. Everything works in Theory.
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