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01-22-2012, 11:21 PM
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#1
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Senior Member
Join Date: Dec 2008
Location: Austin
Posts: 192
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Cheaper pump for water circulation in eHLT?
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Any cheaper options than a March/Chugger for recirculating hot water in an eHLT? I can't seem to find anything with a high enough temp rating and a high flow. There are a number of high temp pumps on Amazon for sous vide cooking, but they either only go up to 80C or are like 1L/min.
Those stirring pumps seem clumsy to me, and I like the idea of measuring the HLT water temperature at the outlet of a recirculation like Kal has done on his electric brewery.
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01-22-2012, 11:38 PM
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#2
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Member
Join Date: Mar 2011
Location: Melrose, MA
Posts: 34
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I use a cheap aquarium air pump to "stir" my HLT. $10 and it works perfectly for breaking up the thermal layer. You won't be able to measure the water temp at the outlet is the one downside.
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01-22-2012, 11:53 PM
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#3
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Senior Member
Join Date: Dec 2008
Location: Austin
Posts: 192
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Haven't seen any like that that are rated to 180F+. I'm guessing yours isn't and you just plan to use it till it fails? You worry about it not being food grade, could be leaching chemicals into the water?
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01-23-2012, 12:22 AM
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#4
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Member
Join Date: Mar 2011
Location: Melrose, MA
Posts: 34
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I mean an air pump, a bubbler, something you would attach an airstone to, not a water pump. It sits outside of the HLT. The only thing sitting in my water is a piece of silicon tubing at the bottom of the HLT.
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01-23-2012, 03:32 AM
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#5
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Senior Member
Join Date: Dec 2008
Location: Austin
Posts: 192
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Hmm, does that actually work very well? Seems like moving the water around would work much better.
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01-23-2012, 01:32 PM
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#6
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Vendor
Join Date: Aug 2010
Location: NJ, NJ
Posts: 194
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We are currently testing a new self priming electric diaphragm pump made from Polysulfone FDA grade plastic and FDA Hytrel Diaphragms. Cost...$69.00
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01-23-2012, 01:33 PM
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#7
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Member
Join Date: Mar 2011
Location: Melrose, MA
Posts: 34
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Surprisingly very well. I figured I'd give it a shot and worst case I would be out $10. Works just as well as if I were to stir. In action, it makes the HLT look like a nice rolling boil is occurring in it, so there is plenty of movement to the water.
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01-23-2012, 02:06 PM
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#8
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Senior Member
Join Date: Dec 2008
Location: Austin
Posts: 192
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Quote:
Originally Posted by chuggerpumps
We are currently testing a new self priming electric diaphragm pump made from Polysulfone FDA grade plastic and FDA Hytrel Diaphragms. Cost...$69.00
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This sounds perfect. Do you have an ETA on availability? Or do you need any early field testers   ? I just ordered my SS inline chugger yesterday!
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01-23-2012, 02:54 PM
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#9
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Senior Member
Join Date: Aug 2006
Location: Piscataway, NJ
Posts: 19,414
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A surplus motor with a stirring paddle is probably a lot cheaper than any food grade pump.
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01-23-2012, 03:06 PM
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#10
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Senior Member
Join Date: Dec 2008
Location: Austin
Posts: 192
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Above when I said:
"Those stirring pumps seem clumsy to me, and I like the idea of measuring the HLT water temperature at the outlet of a recirculation like Kal has done on his electric brewery."
I meant stirring motors w/paddles.
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