Originally Posted by zrule
Does anyone make these. I have been clicking around for some time and am unable to find one. I just lost 400 ml out of my 2 liter starter in a two liter flask. Seems that 3000ml would be perfect size for making starters for 10 gallon batches. Isn't 5000 a bit of overkill.....how does that work on a starter plate.
I use a 4L flask to make starters for 5 gallon batches. I also boil my starter in a pot then pour it in the flask after it cools to avoid boil overs from boiling in the flask.
You could also use a growler
Wayne Gretzky-"100% of the shots you don't take, don't go in
Revvy>>You shouldn't worry about ANYTHING, you didn't hurt the yeast, they know what they need to do, they want to eat all that sugar they are swimming around in. They want to pee alcohol and fart co2, it's their nature.
Bobby_M>>I flood the keg with CO2 for one minute with the lid off, rack the beer in to the bottom gently, seal it, flood it, vent it. If there's still O2 in there after that, F it.