Originally Posted by Newbeerguy
Ended up going with the 20 gallon setup. I also decided to go HERMS. After a TON of reading up, I just feel that HERMS is the way to go for me.
Was looking at burners and decided to go with Blichmanns. I was looking at the Banjo burners as well, but I hear that the Blichmanns are much much quieter and according the Blichmanns website, their burner heat faster/more efficently anways.
Only things left to get is a fridge for the conical, some type of heater to put in the fridge (any suggestions???) and some ingredients so I can make some beer!!
Awesome! I got my kettles Tuesday and I was also thinking about going with the blichmann burners. I still haven't bought the conical but I was thinking of my first few batches I'll split them into multiple carboys and experiment with different yeast, hops, etc...
Anyways I can't wait to see your system when it's up and running!