NOTICE: You are about to leave Home Brew Forums to an external link. This external link could contain a virus or other harmful material to your computer. Please be advised that you are leaving our website and we are not responsible for the content, message or security of the link you are following.
If you did not mean to click the link please press back in your browser. Alternatively you will find below content that meets the criteria of the link.
EXTERNAL LINK NOTICE
- Brown Porter
Malt:7.00 lb Pale Malt (2 Row) US (2.0 SRM) 73.7 % 1.00 lb Caramel/Crystal Malt -120L US (120.0 SRM) 10.5 % 0.50 lb Brown Malt US (65.0 SRM) 5.3 % 0.50 lb Chocolate Malt US (350.0 SRM) 5.3 % 0.50 lb M
- Robust Porter
Porter No. 1A ProMash Brewing Session - Recipe Details ReportRecipe SpecificsTotal Grain (Lbs): 12.63Anticipated OG: 1.058 Plato: 14.27Brewhouse Efficiency: 75 %Grain/Extract/Sugar% Amount Name Origin