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- What is this?
Brewed a AG wit with:6# american malted wheat4# american 2 row1# cara-pils.5# rice hulls1oz Mt. hood, 3/4 at 60, .25 5minfirst time i bothered to strain out trub with paint strainer(worked well!). I e
- Beer bubbles?
So I did a 5 gallon batch of stout, added 130 grams or 4.6 oz of dextrose sugar (which according to some tables is too much for that style, but it was my decision), and bottled. After three weeks I pi