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  • Mom, where does chill haze come from?

    Yes, cold temps, haha.But seriously, I use irish moss in my boil, I leave most brews in the primary for two weeks, secondary for up to three weeks, and still get chill haze. I'd like to think I don't

  • Question about my first home brew

    I brewed my first batch on Tuesday 11/18 and it was a BB kit English Pale Ale.Everything went fine and the beer seemed to ferment fine as well. I checked the SG for the past 2 nights and it read 1.020