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- First yeast starter
I was going to attempt my first yeast starter today, I just wanted to ask a couple of things. I've not got any light DME, is dark DME acceptable for an IPA? I've also got a packet of muntons half gluc
- Infection? Yeast? Sugar? What's the problem here?
Worried about my stout batch. I have an interesting yellow (for lack for better word) "gunk" in every single one of my bottles. Could it possibly be left over sugars (corn sugar) that wasn't full inge