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- Question on a Brett Saison
I brewed a saison 4 weeks ago today and used the East Coast Yeast Farm House saison blend (saison yeast/brett) to ferment. I checked the gravity last week and it was down to 1.006 so I know I am safe
- 1bbl Sour brewday
I have had a 55gal blichmann for a while now and was finally able to put it to the test. I am currently building a Brutus esk single tier stand to hold 3 of the 55 gal pots. The base recipe is a Belgi