Sometimes, I really just enjoy a good light lager. Growing up in Western New York, I tend to default to either Labatt's Blue ...

 Hey allI just opened a pack pf wyeast 2278 czech pils to add to a starter. I was surprised at the smell of it. Didn't smell a ...

 Ingredients came today for the 2 beers i'm planning. A 60 minute IPA clone and my own take on 120 minute IPA.I'll brew the 60 ...

 Trying to brew a scotch ale.I boiled almost 8 gallons of water in my brew pot for half an hour and dumped it in the tun for a ...

 A new year and new brews...My new year's resolutions (for brewing)...1) Brew more2) Keep better records3) Restart my yeast la ...

 I opened up my first Irish Stout Pub Draught on the 10th day after bottling. The bottle gave bit of a hiss when popping the t ...

 Hey ive brewed ales in the past and I'm looking to brew my first lager and looking for some advice on temperature and yeast t ...

 I've been a solid extract and partial mash home brewer for the last four years working with good, but basic equipment. And, f ...

 I made it 6 days ago. It started bubbling yesterday and its been bubbling heaps today, then i saw my brew yeast still in its ...

 I never done this one before. I was brewing an English Bitter. Everything went as planned. Hit 80% efficiency, I was thrille ...