The Boston Wort Processors
- So should I move it or sell it?
I am moving about 1500 miles in August and have quite a dilemma. I looked at the cost movers and shipping and all, and don't know what to do about my brewery. I have about the equivalent of a one bedr
- Local Pale vs. shipped Marris Otter
So I need some opinions. I'm planning on brewing a strong English-style Barleywine in a few months, planning on getting a full sack for better pricing, and was wondering what the best course of act