The Beer Farts
- The Homebrew Beer Farts
Has anyone come up with a good reason for this? I've got a good hypothesis on it. Yeast enjoy acidic environments and temperatures around 100 degrees (this is the temp wyeast uses to grow yeast althou
- homebrew and Gas??
What's this I hear about if you "test" one of your brews early that it gives you terrible gas or the runs?? Is this true of just green beer or finished homebrew as well?? or are these people just jo