Let see where this started. I got over 7lbs of bing cherries from a friend of mine. As they were handing me these, he said, we are going to be out of town for 2 weeks and you can come pick the ripe cherries from the tree. Well they were not the same, the cherries that I picked were a bit more tart. So I brewed a wheat based wit, recipe follows:
7lbs Wheat LME
1lb 6 row
3/4 lb Munich
1/4 lb Carapils
perle hops for 60 3.8 AAU
Fermented on Wyeast 3944
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Corey_James